Review: Bacardi Lime Rum
Bacardi Lime Rum was just released. It is Bacardi’s 9th flavored rum. The other flavors include Limon, Coconut, Dragonberry, Pineapple, Mango, Raspberry, Banana, and Grapefruit. Bacardi Lime is made from a molasses rum base. The molasses is fermented for 30 hours with a single strain of yeast, Le Levadura Bacardi, in closed fermentation tanks. The fermented molasses is split. Some is column distilled, and some beer distilled. Each is aged separately in charred American white oak barrels previously used to age bourbon. Once mature the rums are blended and filtered through a mix of charcoal made from tropical woods and coconut shells. Natural flavors are infused before bottling at 70 proof. The aroma is limeade with a white rum backing. The Green River lime soda entry has a liqueur level of sweetness. White rum follows. The flavor builds to a lime Sweet Tart and molasses peak. It fades with lime marmalade and finishes with Lemonheads candy and lime Popsicle taste.
Bacardi Lime Cooler
2 Oz. Bacardi Lime Rum
.75 Oz. Watermelon Liqueur
.5 Oz. Lime Juice
.5 Oz. Simple Syrup
Shake With Ice and Strain
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Top With Club Soda
Garnish With a Watermelon Wedge
Made in Jacksonville Florida With Rum Distilled in Puerto Rico
Alcohol: 35%
Score: 87
Award: Bronze Medal