Review: Casamigos Tequila Blanco
Casamigos Tequila Blanco was introduced in 2013. The house of friends behind this brand include George Clooney, Rande Gerber, and Mike Meldman. They worked with a master distiller in Jalisco Mexico to craft the best tasting, smoothest tequila. Casamigos is a small batch ultra premium tequila made from 100% Blue Weber agaves grown in the rich red clay of The Highlands of Jalisco Mexico. They start with hand selected agave pinas that are roasted in traditional brick ovens for 72 hours. They are then shredded and rolled to extract the agave juice. A proprietary yeast is blended with the juice and it is slow fermented for 80 hours. After it is distilled the Blanco tequila rests for 2 months before bottling.The aroma is sweet agave, vanilla, and citrus. In my mouth the feel is soft and slightly oily. The vanilla and sweet agave entry builds to a citrus peak. It fades with just a sprinkle of pepper and enough heat to make you remember you are drinking an 80 proof tequila. It finishes with a tingle on my tongue, a smile and my face, and creamy vanilla citrus taste. This is a true masterpiece.
Honeydew Margarita
1 1/2 Oz. Casamigos Tequila Blanco
3 to 4 Fresh Lime Chunks
1/2 Oz. Agave Nectar
4 to 5 Fresh Honeydew Melon Cunks
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Shake and Pour into a Rocks Glass over Ice
NOM 1416
Region: Highlands
40% Alcohol
Grade 95 Award Platinum Medal