Review: Blue Chair Bay Coconut Spiced Rum Cream
Blue Chair Bay Coconut Spiced Rum Cream was just introduced and it will only be available for a limited time. Every bottle they created has already been sold to their distributors and once its gone, it’s gone. It joins the four year round rums created by country music star Kenny Chesney and Mike Booth, the Master Distiller at The West Indies rum Distillery in Barbados. They start with their Coconut rum and add real cream, with island and holiday spices before bottling at 30 proof in a holiday red bottle even Santa would approve of. Read more 
Review: Kerrygold Irish Cream Liqueur
Kerrygold Irish Cream liqueur was just launched in Florida and Illinois with their eye on National Distribution soon. It is Imported by Imperial Brands, a subsidiary of Belvedere S.A., the distillers of several brands including Sobieski vodka. It is a partnership between Belvedere S.A. and the Irish Dairy Board. If the Kerrygold name sounds familiar to you it is the same Kerrygold, behind the famous Irish butter and cheese. Their Irish cream is made with Irish cream from grass fed cows, oak aged whiskey, Irish spirits, and luxurious chocolate. It is made in Dublin and bottled at 34 proof. Read more
Review: Baileys Chocolate Cherry Irish Cream
Baileys Chocolate Cherry Irish Cream was just launched and I was lucky enough to get my hands on a bottle a little early. It is one of six Irish Cream flavors Baileys currently creates for the US market. While I had heard rumblings of a new Baileys flavor to replace the recently departed Baileys with a Hint Of Mint Chocolate, I had not heard any specifics. My initial thought was Baileys might start bringing over some of the tempting flavors they have kept on their side of the pond. Flavors like Orange Truffle, Biscotti, or possibly even their Chocolat Luxe. While I have not given up hope of tasting those three flavors, I am very excited to break open my bottle of their new Chocolate Cherry. Baileys describes the taste as their Original Baileys blended with luscious chocolate and seductive dark cherries. I can’t wait. Read more
Review: Tippy Cow Shamrock Mint Rum Cream
Tippy Cow Shamrock Mint Rum Cream arrives in stores just in time for St. Patrick’s day. It is one of four rum cream flavors made in Pewaukee Wisconsin by Midwest Custom Bottling. They start with Wisconsin dairy cream and add Caribbean rum, natural flavors and yes, some certified color to give it a Shamrock Shake appearance. With Baileys no longer making their mint flavored Irish cream, Tippy Cow Mint Shamrock should be a big seller this week. Read more
Review: Tippy Cow Vanilla Soft Serve Rum Cream
Tippy Cow Vanilla Soft Serve Rum Cream was introduced in February 2014. It is one of four rum cream flavors made in Pewaukee Wisconsin by Midwest Custom Bottling. This is also where Rum Chata is created. They start with Wisconsin dairy cream and add Caribbean rum, natural and artificial flavors. They promise a flavor experience reminiscent of the vanilla soft serve cone pictured on the bottles label. Read more
Review: Tippy Cow Chocolate Rum Cream
Tippy Cow Chocolate Rum Cream is one of four Caribbean Rum creams that were introduced in February 2014. It is made in Pewaukee Wisconsin by Midwest Custom Bottling with fresh Wisconsin dairy cream, Caribbean rum, and natural flavors. Midwest is the group behind Rum Chata, so gaining shelf space in liquor stores shouldn’t be an issue. From the chocolate milk flavor to the glass quart milk style bottle, Tippy Cow appears to be an Adult Chocolate Milk clone. Their rum base and 14% alcohol content thou is quite different than the vodka base and 20% alcohol content Adult Chocolate Milk is created with. Read more
Review: Tippy Cow Orange Rum Cream
Tippy Cow Orange Rum Cream is one of four Caribbean Rum Creams that were introduced by Midwest Custom Bottling in February 2014. This is the group behind the wildly successful Rum Chata. It is made in Pewaukee Wisconsin with fresh Wisconsin Dairy Cream, Caribbean Rum, natural flavors and artificial colors, and packaged in a quart milk style glass bottle at 14% alcohol. In case the name doesn’t give the flavor away, the orange creamsicle pictured on the label is a clue. Read more
Review: O’Connor’s Caramel Irish Cream
O’Connor’s Caramel Irish Cream is made in Abbeyleix Ireland and imported by Fleetwood Distilling in Loma Mira California. Albertson and Albertson own stores are the only retail locations I’ve found O’Connor’s. After over one hundred spirit reviews the spirit review that has been viewed the most frequently has been my review of O’Connor’s Irish Cream. It only makes sense that I start my second hundred reviews with their Caramel flavored Irish cream. Read more
Review: Whisper Creek Tennessee Sipping Cream
Whisper Creek Tennessee Sipping Cream was introduced in September 2012. It is made with Tennessee whiskey, fresh dairy cream, and all natural flavors in West Nashville Tennessee by Jeff and Jenny Pennington with the help of Nashville Chef Deb Paquette. It is bottled at 19.95% alcohol in a brown moonshine style jug. Read more
Review: Tres Leches Triple Cream Liqueur
Tres Leches Triple Cream liqueur was introduced in 2009 by Carriborumco. It is bottled in Bowling Green Kentucky at 17% alcohol using Caribbean rum and cream. The inspiration for this liqueur is the Tres Leches cake, which is named for the three milks used in its creation, evaporating milk, condensed milk, and heavy cream. Read more