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Posts from the ‘Pearl Vodka’ Category

7
Feb

Review: Pearl Peach Vodka

Pearl Peach - CopyPearl Peach vodka is one of 18 flavored vodka’s they craft in micro batches in Alberta Canada with pure water from Canadian Rocky Mountain streams and soft Canadian winter wheat.  It is distilled five times and filtered six times before natural flavors including fresh peach are infused. Read more »

13
Jan

Review: Pearl Red Berry Vodka

Pearl Red Berry - CopyPearl Red Berry Vodka is one of 18 flavored vodkas St. Louis based Luxco creates under the Pearl label.  Unlike the other Red Berry vodka’s on the market, Pearl Red Berry is not a blend of several red berries but rather a vodka made with only one red berry, fresh ripe raspberry.  It is crafted in micro batches in Canada with pure water from Canadian Rocky mountain streams and soft Canadian winter wheat.  It is distilled five times and filtered six times before natural flavors including fresh ripe raspberries are infused. Read more »

7
Jan

Review: Pearl Plum Vodka

Pearl Plum - CopyPearl Plum vodka was introduced in 2009.  It is one of 18 flavors St. Louis Missouri based Luxco creates under the Pearl label.  Pearl crafts their vodka in micro-batches using pure water from Canadian Rocky mountain streams and soft Canadian winter wheat.  It is distilled five times and filtered six times before natural flavors including fresh plum are infused. Read more »

3
Nov

Review: Pearl Cherry Vodka

pearl cherry vodkaPearl Cherry vodka is one of 18 flavors St. Louis based Luxco creates under the Pearl label.  Pearl crafts their vodka in small batches using pure water from Canadian Rocky Mountain streams, and soft Canadian winter wheat.  It is distilled five times and filtered six times before natural flavors are infused. Read more »

5
Oct

Review: Pearl Blueberry Vodka

pearl blueberry - CopyPearl Blueberry vodka is one of 18 flavors St. Louis based Luxco creates under the Pearl label.  Pearl crafts their vodka in small batches using pure water from Canadian Rocky Mountain streams and soft Canadian Winter wheat.  It is distilled 5 times and filtered 6 times before natural flavors are infused. Read more »

19
Mar

Review: Pearl Caramel Vodka

Pearl caramel vodkaPearl Caramel vodka was introduced in 2010.  It is one of 18 flavors St. Louis based Luxco creates under the Pearl label.  Pearl crafts their vodka in micro batches using pure water from Canadian Rocky Mountain streams and soft Canadian winter wheat.  It is distilled five times and filtered six times before natural flavors are infused.  It is bottled at 35% alcohol. Read more »

13
Mar

Review: Pearl Mint Chocolate Chip Vodka

Pearl Mint Chocolate Chip - CopyPearl Mint Chocolate Chip vodka is one of 18 flavors St Louis based Luxco creates under the Pearl label .  Crafted in micro batches using pure water from Canadian Rocky Mountain streams and soft winter wheat.  It is then distilled five times and filtered six times before natural flavors are infused. Read more »

4
Mar

Review: Pearl Coconut Vodka

Pearl Coconut - CopyPearl Coconut vodka was launched in 2004 as Pearl Lo Coco.  It was their first line extension from original Pearl vodka, and it was later rebranded to Pearl Coconut.  Crafted in micro batches using pure water from Canadian Rocky Mountain streams and soft winter wheat it is distilled five times then filtered to perfection.  Natural flavors are then infused. Read more »

25
Jan

Review: Pearl Chocolate Covered Cherry Vodka

Pearl Chocolate Covered Cherry - CopyPearl Chocolate Covered Cherry vodka is one of five new vodka flavors Pearl introduced in 2013.  Crafted in micro batches using pure water from Canadian Rocky Mountain streams and soft winter wheat it is distilled five times then filtered to perfection before natural flavors are infused. Read more »

24
Jan

Review: Pearl Wedding Cake Vodka

Pearl Wedding Cake - CopyPearl Wedding Cake vodka was introduced in September 2011.  It was the ninth of 17 flavors St Louis based Luxco creates under the Pearl name.  Crafted in micro batches using pure water from Canadian Rocky Mountain streams and soft Canadian winter wheat.  It is distilled five times then filtered to perfection.  It is then infused with natural and artificial flavors and bottled at 35% alcohol. Read more »