Review: UV Coconut Vodka
UV Coconut vodka was introduced in May of 2010. It is made in Princeton Minnesota with yellow corn and purified water from deep aquifers in Minnesota. It is distilled four times then filtered with activated carbon. UV Coconut is bottled at 30% alcohol with ingredients including natural coconut flavor and Florida grown sugar cane. Read more 
Review: UV Sugar Crush Vodka
UV Sugar Crush vodka is described as a tropical fruit flavored candy vodka. It is one of 21 flavors of vodka produced by Phillips Distilling in Princeton Minnesota. They start with yellow corn and pure water drawn from deep aquifers that is further filtered through reverse osmosis. It is then distilled four times and filtered with active carbon before natural flavors are added. Read more
Review: UV Grapefruit Vodka
UV Grapefruit vodka is the newest of the 21 flavors of vodka produced by Phillips Distilling in Princeton Minnesota. It is made with yellow corn, pure water drawn from deep aquifers that is further filtered through reverse osmosis. It is then distilled four times and filtered with active carbon before natural flavors are added. Read more
Review: UV Cake Vodka
UV Cake vodka is described as a white cake flavored vodka. UV also makes a Chocolate Cake flavored vodka. It is made with yellow corn, and water from deep aquifers in Minnesota that is further filtered through reverse osmosis. UV Cake is then distilled four times and filtered with active carbon before all natural ingredients are added for flavoring and it is bottled at 30% alcohol. Read more
Review: UV Peach Vodka
UV Peach vodka was introduced in 2013 and it is one of 20 flavors now made in Minnesota by Phillips Distilling. UV starts with corn and water from deep aquifers in Minnesota that is further filtered through reverse osmosis. It is then distilled four times and filtered with active carbon before natural peach flavor is added. Read more
Review: UV Candy Bar Vodka
UV Candy Bar vodka was introduced in February of 2013 by Phillips Distilling in Minnesota. One of 20 flavors now available from UV they describe the flavor as a chocolate caramel candy bar without the bar. It is made with their corn based vodka distilled four times and filtered with activated carbon and bottled at 30% alcohol using natural flavors. Read more
Review: UV Chocolate Cake Vodka
UV Chocolate Cake is one of 20 flavors of vodka produced by Phillips Distilling in Princeton Minnesota. It is made with yellow corn, pure water drawn from deep aquifers that is further filtered through reverse osmosis. It is then distilled four times and filtered with active carbon before natural flavors are added. It was introduced in June of 2012 with their Whipped flavor and bottled at 30% alcohol. Read more
Review: UV Salty Watermelon Vodka
UV Salty Watermelon vodka was introduced by Phillips Distilling along with their Peach flavored vodka in May of 2013 as their 18th and 19th flavors. It is made in Princeton Minnesota with their yellow corn based vodka and bottled at 30% alcohol. With water representing 91% of a watermelons weight, salt has been used by many as a way of bringing out more of the natural sweetness by creating a salty sweet contrast. UV Salty Watermelon is made with natural flavors. The bright pink color it pours to is not. Read more
Review: UV Sriracha Vodka
UV Sriracha is the newest vodka flavor made by Phillips Distilling in Princeton Minnesota. It is made with all natural ingredients starting with yellow corn and pure water drawn from deep aquifers then filtered using reverse osmosis. The vodka is distilled 4 times. For those unfamiliar with sriracha sauce, the main ingredients include chili pepper paste, garlic and vinegar. With Lays offering sriracha flavored potato chips and Subway featuring it on their sub sandwiches, it was only a mater of time before someone created a sriracha flavored vodka. Packaged in a red glass bottle at 35% alcohol, you may be a little disappointed when you see it pours clear. Read more