Review: Van Gogh Black Cherry Vodka
Van Gogh Black Cherry vodka was introduced in 2005. It is one of 24 vodka varieties they create in Holland. They also distill a gin. Black Cherry starts with a mix of wheat, corn, and barley and they triple distill in small batches. Black cherries grown in the US are then infused using a six week double infusion process. Read more
Review: Fris Orange Freeze Vodka
Fris Orange Freeze vodka was introduced July 2012 as Pernod Richard re-launched the Fris vodka line. It is one of 4 vodka flavors they distill in Canada with whole grain wheat and pure spring water. The other flavors are Citrus, Whipped, and their unflavored original. Fris was originally created in Denmark in 1989 at the Aalborg Distillery. It was sold in 1999 to V&S and again in 2008 to Pernod Richard, the parent company of Absolut Vodka. They use a six column distillation process that continuously freeze distills the vodka at 14 degrees. The fusel oils, a by-product of the fermentation process freeze into a solid mass and are removed leaving a clean pure vodka. All natural flavors are added before bottling at 70 proof. Read more
Review: Moon Mountain Wild Raspberry Vodka
Moon Mountain Wild Raspberry vodka was introduced by Diageo with their Coastal Citrus, and Artisanal unflavored vodka November 2010. While I still find this vodka on the shelves of liquor stores, their website now directs me to bar.com. The Moon Mountain name was inspired by the Sonoma California vineyard where master distiller Gerry Webb took his inspiration to craft a vodka with the same love and detail as a fine wine. Ironically this vineyard is now closed. Moon Mountain uses the finest corn grown in Minnesota and Indiana and distill the vodka twice in Plainfield Illinois. A third distillation in a copper pot still originally made in Scotland in 1934 and used to create gin follows. Purified water and a state of the art filtration follows, before natural organic flavors including wild raspberry and elderberry extract are added in Lawrenceburg Indiana where it is bottled at 70 proof. Read more
Review: Smirnoff Sours Fruit Punch Vodka
Smirnoff Sours Fruit Punch vodka was just introduced with Green Apple, and Watermelon as part of their just launched Sours line of vodka. With the only recipe listed for all three flavors a shot glass of chilled Sours vodka, it is obvious that this is not a vodka designed to be sipped and savored. Smirnoff is not the first sour flavored brand of vodkas, as Beam Suntory launched their Pucker line of vodkas in 2011. That line now includes 7 flavors, but none of them are fruit punch flavored. Read more
Review: Smirnoff Sours Watermelon Vodka
Smirnoff Sours Watermelon vodka was just introduced with a Green Apple, and a Fruit Punch flavor as part of their just launched Sours line of vodka. For those keeping score at home, Smirnoff now offers 42 vodka flavors. All of these flavors start with their Recipe 21 vodka as a base. It is made with premium grain which is triple distilled and filtered ten times before natural flavors and certified colors are added. Read more
Review: Svedka Cherry Vodka
Svedka Cherry vodka was introduced in 2010. It is one of 12 vodka flavors made in Sweden by Svedka with Swedish Winter wheat and ice cold water from underground springs. They use a continuous distillation process and then run the vodka through high performance purification columns five separate times to remove impurities. All natural Montmorency cherry flavor is added before bottling at 70 proof. Montmorency cherries are named after a valley in France and they are most commonly used in cherry pies. Read more
Review: Smirnoff Sours Green Apple Vodka
Smirnoff Sours Green Apple vodka was just launched as one of three flavors in their new Sours line of vodka. The other two flavors are Watermelon and Fruit Punch. Smirnoff is not the first brand to create a line of sour vodka. Beam Suntory introduced their Pucker brand of vodka April 2011, and the line now includes 7 flavors. Smirnoff Sours Green Apple starts with their Recipe 21 vodka as a base. It is made with premium grain which is triple distilled and filtered ten times before natural flavors and certified colors are added. Read more
Review: Little Black Dress Black Cherry Vanilla Vodka
Little Black Dress Black Cherry Vanilla vodka was introduced January 2012. It is one of three flavored vodka’s created by a team of women in Louisville Kentucky for women. They also distill an unflavored vodka. The vodka is triple distilled and flavored with natural ingredients before it is bottled with 90 calories per 1 1/2 Oz. serving at 65 proof. Read more
Review: Skyy Infusions Cherry Vodka
Skyy Infusions Cherry vodka is one of 9 vodka flavors Skyy introduced in 2008 when they launched their Infusions line. It is one of 13 flavored vodkas they currently offer. They start with Midwest grown wheat that is distilled in Pekin Illinois. It is then transported to San Jose California where water filtered through reverse osmosis is added. They triple distill and filter through California limestone before infusing with natural cherry flavor. Read more
Review: UV Salty Caramel Apple Vodka
UV Salty Caramel Apple vodka was just released in limited quantities. It is one of the seasonal flavors they offer in addition to their 21 year round vodka’s. They create their vodka with Midwest grown yellow corn and purified water from deep aquifers in Princeton Minnesota. It is distilled four times, then filtered with activated carbon before natural flavors are added. Read more