Review: American Harvest Organic Vodka
American Harvest Organic vodka was introduced in 2011 by the company behind Grey Goose Vodka, Sidney Frank. While Sidney Frank himself died in 2006, his company lives on. After selling Grey Goose to Bacardi in 2004 for $2.3 Billion and waiting out a non compete clause, they are back in the vodka business. It is crafted in small batches with organic wheat that is grown on a family owned farm in Idaho. A four column continuous distillation process is used. The spirit is blended with water from aquifers deep beneath the Snake River plain and a proprietary mixture of organic ingredients. A four step charcoal filtration process follows before it is hand bottled at 80 proof.The aroma is vanilla, cream and fresh baked pastry. The sweet cream flavored entry is joined by vanilla building to a vanilla ice cream peak. It fades with butterscotch and a mild sting before a dry charcoal filtered finish. This is a very tasty vodka that is soft and smooth and can be sipped on ice. I hesitate to call this an unflavored vodka since the bottle describes the product as Organic vodka and Organic flavor.
Southern Harvest
2 Oz. American Harvest Organic vodka
1 1/2 Oz. Fresh Squeezed Grapefruit Juice
1/4 Oz. Grenadine
Shake with Ice
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Strain into a Chilled Coupe or Martini Glass
Garnish with a Lemon Twist
Made in Rigby Idaho
40% Alcohol
Grade 93 Award Gold Medal