Review: Ciderboys First Press Hard Cider
Ciderboys First Press Hard Cider was introduced in November 2012. It is one of two year round flavors that along with their five seasonal flavors are made in Stevens Point Wisconsin. Like several other cider brands Ciderboys comes from a brewery. The Stevens Point Brewery was founded in 1857 and is best known for its Point Special Lager. Ciderboys hard ciders are made with juice from fresh Washington state apples. The juice is fermented at cool temperatures in stainless steel tanks using hard-cider yeast imported from France.The aroma is light but natural apple. It pours to a golden amber color with medium carbonation and a light head of foam. The crisp and tart apple entry has an actual structured apple flavor instead of the sparkling wine with a hint of apple some ciders have, or the generic apple juice base others have. At the mid point I pick up a hint of pineapple and banana before a semi dry apple skin fade. Ciderboys First Press may be a little hard to find but it is well worth the effort.
Made in Stevens Point Wisconsin
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Grade 93 Award Gold Medal