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June 4, 2014

Review: Ciderboys Mad Bark Hard Cider

by Jeff Ellingson

ciderboys Mad bark - CopyCiderboys Mad Bark Hard Cider is one of five seasonal ciders that along with their two year round flavors are made at the Stevens Point Brewery in Stevens Point Wisconsin.  It is available September 1- February 28 each year, but I was lucky enough to still find some at my local liquor store.  To create their Mad Bark cider the Ciderboys boil 100 pounds of natural cinnamon sticks and blend the resulting extract into the juice from Washington state apples.  A special yeast imported from France is added and the mix is fermented at cool temperatures in stainless steel tanks for two weeks.  After filtering it is bottled at 5% alcohol.It pours to a golden amber color with medium carbonation and a thin white head.  The aroma is fresh baked cinnamon apple pie.  The flavor leads with cinnamon.  Crisp apple soon joins the party building to a tart cinnamon apple peak.  This brings back memories of warm sliced apples with cinnamon, and those memories are very good.

Made in Stevens Point Wisconsin

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Grade 94  Award Gold Medal

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