Review: Cimarron Blanco Tequila
Cimarron Blanco Tequila is made by Enrique Fonseca, the Master Distiller of several tequila’s including Don Fulano, Asom Broso, and Antenom 1146. Cimarron is made with 100% estate grown Weber blue agave grown for about ten years in the Highland region at an elevation of 4600 feet. Each hand selected agave has an average brix of 24-26. This is twice the sugar content of the average agave. The pina’s are slow roasted for 2-3 days and then crushed. The juice is fermented using naturally occurring yeast and then double distilled in a copper alembic still. Cimarron Blanco is a tequila that has scored well with other reviewers. It is priced as a budget tequila. I picked up my bottle for 18.99, and as a bonus it is sold in 1 liter bottles.The aroma is sweet roasted agave and green olive. The sweet agave entry has a vanilla essence, building to a pineapple leaning tropical fruit peak. It fades semidry and briny, with a healthy dose of heat, a mild peppery sting, and an oily, citrus, mineral finish. The sweet agave taste makes this a tasty mixing tequila. The finish may be a little hot, peppery and briny for some to enjoy as a sipper.
NOM: 1146
Don’t dress like a bum – Although this might seem obvious to most and comical to some, a simple glance around any bar / club by any woman (trust me!), will reveal buy levitra viagra many completely clueless men dressed like crap. You need to consume Mast Mood capsule and Night Fire capsule intake offers the viagra without prescription best herbal treatment for overweight. Sadly, that is precisely what numerous men expect of viagra store and have a tendency to get baffled when not getting what they’ve anticipated. Pomegranates contain a very high concentration viagra canada shipping http://djpaulkom.tv/vice-gave-dj-paul-a-disposable-camera-and-this-happened/ of antioxidants which increase blood flow. Region: Highlands
Award: Silver Medal