Review: Dixie Southern Vodka
D
ixie Southern Vodka was introduced in 2013, and originally carried the General Beauregard name and image. General Beauregard commanded the defenses of Charleston South Carolina during the Civil War. Dixie is part of the Grain and Barrel spirits brand that includes Endless Summer Rum, and Chicken Cock Whiskey. They also produce several flavored vodka’s including Dixie Mint, Black Pepper, Citrus, and Wildflower. Dixie Southern Vodka is made from 100% non GMO corn, and distilled six times in a column still, and filtered through a patented process called TerrePURE. TerrePURE uses ultrasonic energy and oxygenation to enhance drinkability by reducing impurities in the distillate. The aroma is creamed corn, and lemon pastry. The sweet corn and citrus entry has a creamy mouth feel building to a tangy lemon curd peak. The fade is warm, peppery, and mineral, finishing with lemon cream pie and charcoal taste. I enjoyed the flavor profile that has lemon playing the lead with creamy corn playing a secondary role. Dixie Southern Vodka will mix well in all your favorite summer cocktails.
Southern Mango Cooler
2 Oz. Dixie Southern Vodka
.5 Oz. St Germain
1 Oz. Mango Puree or Mango Juice
Shake With Ice
Strain Into an Ice Filled Mason Jar
Top With Soda
Garnish With Dried Mango and Lemon Wedge
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40% Alcohol
Score: 90
Award: Silver Medal