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August 26, 2015

Review: Imperia Vodka

by Jeff Ellingson

Imperia Vodka - CopyImperia vodka was introduced in 2004.  It is one of four vodka’s produced at the Russian Standard distillery.  Imperia is their premium brand.  It is crafted with winter wheat grown in the Russian Steppes and glacial water from Lake Ladoga.  A proprietary distillation process that is controlled at all stages of its production is used.  The super luxe grade spirit passes through over 200 distillation stages.  It is then filtered twice through Russian birch charcoal.  It is then layer filtered twice more through quartz crystal from the Ural mountains.  The vodka is allowed to rest in relaxation tanks for 72 hours before bottling.The aroma is creamy wheat.  The vanilla entry builds to a soft sweet creamy peak.  It fades with a peppery sting and a very smooth warm, slightly bitter finish.  This is a well crafted vodka that goes down supper smooth served on the rocks, and it’s soft creamy flavor will work well in cocktails.

Made in St. Petersburg Russia

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Grade 92  Award Gold Medal

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