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June 15, 2016

Review: JLP Blanco Tequila

by Jeff Ellingson

JLP Blanco Tequila - CopyJLP Blanco Tequila is made at Productos Finos de Agave.  This is the same distillery that crafts two of my favorite brands, Casamigos, and Avion.  JLP is named for Jesus Lopez Portillo Y Galindo the former governor of the Villa of Tequila.  He granted a hacienda to Jose Antonio in the name of King Carlos III of Spain.  Jose’s daughter Maria married Vincente Albino Rojas and they would become the first to receive a concession from King Carlos IV of Spain to produce tequila.  JLP is made with estate grown agave that is slow cooked in stone ovens for 72 hours and then cooled before the juice is extracted.  After fermenting for 52 hours with a proprietary yeast the tequila is double distilled.The aroma is floral and earthy agave with a tropical fruit backing.  The sweet tropical fruit entry is joined by floral and agave flavor.  Citrus arrives at the midpoint.  Instead of fading, an oily citrus and pineapple fruit flavor follows, before finishing with a warm mineral peppery sting.  JLP is a full fruit flavored tequila that almost has the taste of a flavored tequila.

NOM: 1416

Region Highlands
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40% Alcohol

Award Silver Medal

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