Review: Nikka Coffey Vodka
Nikka Coffey Vodka was released September 2017 in the US. along with Nikka Coffey Gin. It is produced by the Nikka Whisky Distilling Company in Japan. Many whisky experts agree that Nikka produces the best Japanese whisky. Nikka Coffey Vodka is distilled in a continuous Coffey still. Corn and barley are separately distilled in various batches with slight differences in ABV and taste profile. These batches are blended, diluted, and then refined with white birch charcoal. The aroma is floral with malted barley, apricot, peach, and licorice. The floral entry has a creamy mouth feel. Apricot, and malted barley arrive, followed by anise building to a juicy peach peak. It fades with malted barley, sweet corn, and apricot. The finish starts smooth, dry, lightly peppered, and mineral with malted barley, peach essence, and licorice, but leaves bittersweet with a spot of peppery heat, charcoal, orange peel, and anise taste. Nikka Coffey Vodka is a unique full flavored vodka with fresh malted barley and stone fruit flavor that would have scored higher with a softer landing.
Made in Japan
40% Alcohol
Flavor: 92
Finish: 88
Score: 90
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