Review: Rayador Tequila Blanco
Rayador Tequila Blanco was recently released. Rayador is named for the Black Skimmer Sea Bird. A Reposado expression will soon follow. Rayador is produced by Cutwater Spirits at Tequila Orendain de Jalisco. Cutwater Spirits was acquired by Anheuser Busch earlier this year. The Orendain family has been making tequila at this distillery since 1926. They currently produce several brands of tequila including Excellia, and Gran Orendain. Rayador Tequila is currently available in California, Colorado, and Georgia. It is made from 100% estate grown weber blue agave, fermented in open vats, slow cooked in traditional brick ovens, and double distilled in traditional alambique stills made of stainless and copper. The aroma is earthy roasted agave, vanilla, tobacco, black pepper, and jalapeno pepper. Additional time in the glass brings out a menthol backing. The vanilla and citrus entry is joined by roasted agave building to a tangy lime and pineapple peak. It fades with bell pepper building to a bright vanilla, lime peel, jalapeno, sea salt, plum tomato, earthy agave, tobacco, and menthol finish. Rayador Tequila Blanco is a full flavored, warm and peppery, old school tequila, that will appeal to those looking for a craft tequila experience.
Watermelon Margarita
2 Oz. Rayador Tequila Blanco
1 Oz. Fresh Lime Juice
.5 Oz. Agave Syrup
,5 Oz. Watermelon Juice
Shake With Ice
Strain Into an Ice Filled Tajin Rimmed Glass
Garnish With a Watermelon Slice
NOM: 1110
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40% Alcohol
Score: 91
Award: Gold Medal
