Review: Travis Hasse Cherry Pie Liqueur
Travis Hasse Cherry Pie Liqueur is one of three liqueurs first created from a family recipe at the Missouri Tavern just outside of Madison Wisconsin. The other two liqueurs are Apple Pie and Cow Pie. It is made with cherry, vanilla, and neutral grain spirits and bottled at 30% alcohol.The aroma is sweet cherry hard candy. The sweet Maraschino cherry entry builds to a tart then sour cherry peak. There is a mild burn on the finish. I don’t pick up any vanilla or cherry pie taste with this liqueur, and I feel it will best be served as a shot or mixer. With that said I also don’t pick up any of the cough drop or cough syrup taste I get with a lot of cherry vodka’s, and while this is both sweet and sour, I don’t feel it is over sweet or sour. In my opinion if you are purchasing a bottle or a shot of a Cherry Pie Liqueur you should expect the product to be sweet, and in this case the sour is a bonus.
Hasse Cherry Limeade
1 1/2 Oz. Hasses Cherry Pie Liqueur
1 Oz. Vanilla Vodka
1/2 Oz. Lime Juice
1 1/2 Oz. Lemonade
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Shake With Ice and Serve on the Rocks
Garnish With a Lime Wedge
Made in Pewaukee Wisconsin
15% Alcohol
Grade 90 Award Silver Medal