Review: UV Chocolate Cake Vodka
UV Chocolate Cake is one of 20 flavors of vodka produced by Phillips Distilling in Princeton Minnesota. It is made with yellow corn, pure water drawn from deep aquifers that is further filtered through reverse osmosis. It is then distilled four times and filtered with active carbon before natural flavors are added. It was introduced in June of 2012 with their Whipped flavor and bottled at 30% alcohol.The aroma is cake batter and chocolate frosting. It pours to an Iced tea brown where I pick up a hint of alcohol. The initial flavor is cake batter and coconut. This is followed by milk chocolate and finishes with medium heat from the vodka. While some chocolate cake flavored alcohols just seem to double up on the chocolate, the UV Chocolate Cake vodka has a layered flavor starting with a natural cake flavor with coconut, followed by chocolate frosting.
Made in Princeton Minnesota
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Grade 92 Award Gold Medal