Review: Vanilla Mist Canadian Whisky
Vanilla Mist Canadian whisky is one of four flavored whiskies introduced in 13 states the summer of 2013 by Brown-Foreman, the parent of Canadian Mist. The other flavors include, Peach, Cinnamon, and Maple. It is made with their Canadian Mist Whisky and vanilla liqueur. Canadian Mist is a blend of grain and rye whisky with a touch of sherry and pure water from the Georgian Bay in Canada. It is triple distilled in six column copper stills and aged in used white oak barrels. Vanilla liqueur is blended before bottling at 70 proof in Collingwood Ontario.The aroma is whiskey with vanilla and brown sugar. The sweet entry is a mix of whiskey and vanilla flavor. While sweet, the vanilla does not have the feel of a liqueur. The flavor builds to a cherry vanilla peak before a smooth caramel finish with a hint of oak and a mild mouth warming. There is some whiskey flavor throughout but it will not overwhelm a whiskey novice. Vanilla Mist is tasty enough to drink on the rocks, and flavorful enough without being oversweet to enjoy in a cocktail.
Made in Collingwood Ontario Canada
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Grade 92 Award Gold Medal