Review: Pinnacle Cucumber Watermelon Vodka
Pinnacle Cucumber Watermelon vodka is made in Frankfort Kentucky with natural flavors and bottled at 35% alcohol. While cucumber and watermelon have been paired together in both soups and salads, this is their first rodeo sharing a vodka bottle. Read more 
Review: UV Candy Bar Vodka
UV Candy Bar vodka was introduced in February of 2013 by Phillips Distilling in Minnesota. One of 20 flavors now available from UV they describe the flavor as a chocolate caramel candy bar without the bar. It is made with their corn based vodka distilled four times and filtered with activated carbon and bottled at 30% alcohol using natural flavors. Read more
Review: UV Chocolate Cake Vodka
UV Chocolate Cake is one of 20 flavors of vodka produced by Phillips Distilling in Princeton Minnesota. It is made with yellow corn, pure water drawn from deep aquifers that is further filtered through reverse osmosis. It is then distilled four times and filtered with active carbon before natural flavors are added. It was introduced in June of 2012 with their Whipped flavor and bottled at 30% alcohol. Read more
Review: Van Gogh PB&J vodka
Van Gogh PB&J vodka was introduced in 2012. It is made from 100% grain spirits with natural and artificial flavors in Schiedam Holland. Van Gogh creates all of their vodka in small batches and they are triple distilled. Their flavored vodkas use a double infusion flavor process that takes 6 weeks to complete. The flavor profile is peanut butter and raspberry jam, instead of grape. If nothing else this is the most original of the 23 vodkas they produce. Read more
Review: UV Salty Watermelon Vodka
UV Salty Watermelon vodka was introduced by Phillips Distilling along with their Peach flavored vodka in May of 2013 as their 18th and 19th flavors. It is made in Princeton Minnesota with their yellow corn based vodka and bottled at 30% alcohol. With water representing 91% of a watermelons weight, salt has been used by many as a way of bringing out more of the natural sweetness by creating a salty sweet contrast. UV Salty Watermelon is made with natural flavors. The bright pink color it pours to is not. Read more
Review: UV Sriracha Vodka
UV Sriracha is the newest vodka flavor made by Phillips Distilling in Princeton Minnesota. It is made with all natural ingredients starting with yellow corn and pure water drawn from deep aquifers then filtered using reverse osmosis. The vodka is distilled 4 times. For those unfamiliar with sriracha sauce, the main ingredients include chili pepper paste, garlic and vinegar. With Lays offering sriracha flavored potato chips and Subway featuring it on their sub sandwiches, it was only a mater of time before someone created a sriracha flavored vodka. Packaged in a red glass bottle at 35% alcohol, you may be a little disappointed when you see it pours clear. Read more
Review: Pinnacle Rainbow Sherbet Vodka
Pinnacle Rainbow Sherbet vodka was introduced in April of 2013. It is made with imported French Vodka and blended with imitation flavors in Frankfort Kentucky. While rainbow sherbet comes in many flavor combinations the sherbet pictured in the dish on the Pinnacle label shows raspberry lime and orange flavors. Read more
Review: Pinnacle Red Licorice Vodka
Pinnacle Red Licorice vodka was introduced in 2013. If you are a fan of their Gummy vodka you will be happy to learn this is the same flavor with the rebranded Red Licorice name. Maybe Pinnacle ran out of flavor ideas before they ran out of names, or maybe they just wanted to introduce the first red licorice flavored vodka. With Gummy they were the second Swedish fish flavored vodka following Hard Candy’s Red Fish vodka, which is still available. This is made with all natural flavors. Read more
Review: Godiva Chocolate Raspberry Vodka
There are few flavors that generate as much excitement as Godiva Chocolate. Godiva Chocolate Raspberry flavored vodka is made in Lawrenceburg Indiana where it is five times distilled and infused with the essence of chocolate, raspberry, and other natural flavors. Produced at 30% alcohol the bottle even features an embossed lady on horseback, a trademark of Godiva Brands. Read more
Review: Absolut Grapevine
Absoult Grapevine was introduced in 2011 and at that time it was called Absolut San Francisco. In 2012 it was reintroduced as Absolut Grapevine. It is made in Ahus Sweden using winter wheat and deep well water along with the natural flavors of white grape, dragon fruit, and papaya. No sugar is added and it is bottled at 40% alcohol which is a little higher than most flavored vodkas. Read more