30
Mar
Review: Belvedere Ginger Zest Vodka
Belvedere Ginger Zest Vodka is set for release in April. I was luck enough to pick up a bottle a little early. Belvedere Ginger Zest starts with a vodka base made from Dankowski rye and pure water. The water is sourced from their own wells and undergoes an 11 step purification process that includes reverse osmosis. The spirit is distilled four times and is filtered twice. Once through carbon followed by a finer mechanical filtration process. The flavors and aromas of fresh ginger, lemon, and grapefruit are extracted in a proprietary maceration process. These extracted oils are blended with the vodka. No sugar is added before bottling at 80 proof. Read more 